Book a table

Are you interested in our restaurant? Make a reservation by phone +420 388 428 204.

   

Are you planning to spend the winter, spring, summer or autumn vacation? Or just your way around and you wonder what menu we prepared for that day? Want to know on what dishes can be enjoyed in a half-board stay? Here is published and regularly updated menu restaurant Dobrá chata in Zadov in Šumava.

We wish you a pleasant choice and good taste.

• daily home-cooked meals • Half and full board for hotel • cook as well as dietary food • homemade dishes made ​​with products from the Šumava region • lounge with its own bar • terrace with barbecue • Meeting space for up to 50 people • non-smoking restaurant

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Home kitchen

Traditional Czech cuisine with modern approach.

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Daily menu

Every day we prepare a new offer for you.

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Local food

We select raw materials from the Šumava

Social events

Social events – family reunions, weddings – all in one place – the wedding ceremony celebration with a reception and accommodation for wedding guests . We can help you organize your event – program, flowers, catering, transfers, sports program, music, etc. In the summer months, we prepare a barbecue on the terrace or garden.

Customer Card

Program of discount cards Pizzeria Marco is our way of thanking you for your frequent visits of the restaurant Pizzeria Marco, a Picknick restaurant Vodník a new restaurant in a mountain hotel Dobrá chata. We look forward to your visit …

Dobrá chata, Zadov 312 384 73 Stachy, Šumava GPS: 49°4’23.837″N, 13°37’59.401″E

Phone Restaurant: +420 388 428 204 Phone Reception: +420 388 428 204 Phone Booking: +420 776 069 756

We are members

We accept: Maestro, MasterCard, AMEX, VISA.

Copyright © 2017 Dobrá chata Copyright © 2017 
Summary
Restaurant
Service Type
Restaurant
Provider Name
Dobrá chata,
Zadov 312,Stachy, Šumava,38473,
Telephone No.+420 388 428 204
Area
Zadov
Description
Daily menu of homemade meals ∙ Half board and full board for the guests Lounge with its own bar ∙ Summer terrace with barbecue ∙ Conference room for up to 50 people